Antioxidant activity of uruguayan propolis. In vitro and cellular assays.
Identifieur interne : 002F94 ( Main/Exploration ); précédent : 002F93; suivant : 002F95Antioxidant activity of uruguayan propolis. In vitro and cellular assays.
Auteurs : Ver Nica Silva [Uruguay] ; Gonzalo Genta ; Matías N. Möller ; Martín Masner ; Leonor Thomson ; Natalia Romero ; Rafael Radi ; Denise C. Fernandes ; Francisco R M. Laurindo ; Horacio Heinzen ; Walter Fierro ; Ana DenicolaSource :
- Journal of agricultural and food chemistry [ 1520-5118 ] ; 2011.
Descripteurs français
- KwdFr :
- Antioxydants (analyse), Antioxydants (pharmacologie), Extraits de plantes (analyse), Extraits de plantes (pharmacologie), Flavonoïdes (analyse), Flavonoïdes (pharmacologie), Humains (MeSH), Lignée cellulaire (MeSH), Nitric oxide synthase (génétique), Nitric oxide synthase (métabolisme), Phénols (analyse), Phénols (pharmacologie), Polyphénols (MeSH), Propolis (composition chimique), Régulation de l'expression des gènes codant pour des enzymes (effets des médicaments et des substances chimiques), Uruguay (MeSH).
- MESH :
- analyse : Antioxydants, Extraits de plantes, Flavonoïdes, Phénols.
- composition chimique : Propolis.
- effets des médicaments et des substances chimiques : Régulation de l'expression des gènes codant pour des enzymes.
- génétique : Nitric oxide synthase.
- métabolisme : Nitric oxide synthase.
- pharmacologie : Antioxydants, Extraits de plantes, Flavonoïdes, Phénols.
- Humains, Lignée cellulaire, Polyphénols, Uruguay.
- Wicri :
- geographic : Uruguay.
English descriptors
- KwdEn :
- Antioxidants (analysis), Antioxidants (pharmacology), Cell Line (MeSH), Flavonoids (analysis), Flavonoids (pharmacology), Gene Expression Regulation, Enzymologic (drug effects), Humans (MeSH), Nitric Oxide Synthase (genetics), Nitric Oxide Synthase (metabolism), Phenols (analysis), Phenols (pharmacology), Plant Extracts (analysis), Plant Extracts (pharmacology), Polyphenols (MeSH), Propolis (chemistry), Uruguay (MeSH).
- MESH :
- chemical , analysis : Antioxidants, Flavonoids, Phenols, Plant Extracts.
- chemical , chemistry : Propolis.
- chemical , genetics : Nitric Oxide Synthase.
- chemical , metabolism : Nitric Oxide Synthase.
- chemical , pharmacology : Antioxidants, Flavonoids, Phenols, Plant Extracts.
- geographic : Uruguay.
- drug effects : Gene Expression Regulation, Enzymologic.
- Cell Line, Humans, Polyphenols.
Abstract
The antioxidant capacity of propolis from the southern region of Uruguay was evaluated using in vitro as well as cellular assays. Free radical scavenging capacity was assessed by ORAC, obtaining values significantly higher than those of other natural products (8000 μmol Trolox equiv/g propolis). ORAC values correlated well with total polyphenol content (determined by Folin-Ciocalteu method) and UV absorption. Total polyphenol content (150 mg gallic acid equiv/g propolis) and flavonoids (45 mg quercetin equiv/g propolis) were similar to values reported for southern Brazilian (group 3) and Argentinean propolis. Flavonoid composition determined by RP-HPLC indicates a strong poplar-tree origin. Samples high in polyphenols efficiently inhibit low-density lipoprotein lipoperoxidation and tyrosine nitration. In addition, Uruguayan propolis was found to induce the expression of endothelial nitric oxide synthase and inhibit endothelial NADPH oxidase, suggesting a potential cardiovascular benefit by increasing nitric oxide bioavailability in the endothelium.
DOI: 10.1021/jf201032y
PubMed: 21563839
Affiliations:
Links toward previous steps (curation, corpus...)
Le document en format XML
<record><TEI><teiHeader><fileDesc><titleStmt><title xml:lang="en">Antioxidant activity of uruguayan propolis. In vitro and cellular assays.</title><author><name sortKey="Silva, Ver Nica" sort="Silva, Ver Nica" uniqKey="Silva V" first="Ver Nica" last="Silva">Ver Nica Silva</name><affiliation wicri:level="1"><nlm:affiliation>Laboratorio de Fisicoquímica Biológica y Enzimología, Instituto de Química Biológica, Facultad de Ciencias, Universidad de la República (UdelaR), Iguá 4225, 11400 Montevideo, Uruguay.</nlm:affiliation><country xml:lang="fr">Uruguay</country><wicri:regionArea>Laboratorio de Fisicoquímica Biológica y Enzimología, Instituto de Química Biológica, Facultad de Ciencias, Universidad de la República (UdelaR), Iguá 4225, 11400 Montevideo</wicri:regionArea><wicri:noRegion>11400 Montevideo</wicri:noRegion></affiliation></author><author><name sortKey="Genta, Gonzalo" sort="Genta, Gonzalo" uniqKey="Genta G" first="Gonzalo" last="Genta">Gonzalo Genta</name></author><author><name sortKey="Moller, Matias N" sort="Moller, Matias N" uniqKey="Moller M" first="Matías N" last="Möller">Matías N. Möller</name></author><author><name sortKey="Masner, Martin" sort="Masner, Martin" uniqKey="Masner M" first="Martín" last="Masner">Martín Masner</name></author><author><name sortKey="Thomson, Leonor" sort="Thomson, Leonor" uniqKey="Thomson L" first="Leonor" last="Thomson">Leonor Thomson</name></author><author><name sortKey="Romero, Natalia" sort="Romero, Natalia" uniqKey="Romero N" first="Natalia" last="Romero">Natalia Romero</name></author><author><name sortKey="Radi, Rafael" sort="Radi, Rafael" uniqKey="Radi R" first="Rafael" last="Radi">Rafael Radi</name></author><author><name sortKey="Fernandes, Denise C" sort="Fernandes, Denise C" uniqKey="Fernandes D" first="Denise C" last="Fernandes">Denise C. Fernandes</name></author><author><name sortKey="Laurindo, Francisco R M" sort="Laurindo, Francisco R M" uniqKey="Laurindo F" first="Francisco R M" last="Laurindo">Francisco R M. Laurindo</name></author><author><name sortKey="Heinzen, Horacio" sort="Heinzen, Horacio" uniqKey="Heinzen H" first="Horacio" last="Heinzen">Horacio Heinzen</name></author><author><name sortKey="Fierro, Walter" sort="Fierro, Walter" uniqKey="Fierro W" first="Walter" last="Fierro">Walter Fierro</name></author><author><name sortKey="Denicola, Ana" sort="Denicola, Ana" uniqKey="Denicola A" first="Ana" last="Denicola">Ana Denicola</name></author></titleStmt><publicationStmt><idno type="wicri:source">PubMed</idno><date when="2011">2011</date><idno type="RBID">pubmed:21563839</idno><idno type="pmid">21563839</idno><idno type="doi">10.1021/jf201032y</idno><idno type="wicri:Area/Main/Corpus">002E21</idno><idno type="wicri:explorRef" wicri:stream="Main" wicri:step="Corpus" wicri:corpus="PubMed">002E21</idno><idno type="wicri:Area/Main/Curation">002E21</idno><idno type="wicri:explorRef" wicri:stream="Main" wicri:step="Curation">002E21</idno><idno type="wicri:Area/Main/Exploration">002E21</idno></publicationStmt><sourceDesc><biblStruct><analytic><title xml:lang="en">Antioxidant activity of uruguayan propolis. In vitro and cellular assays.</title><author><name sortKey="Silva, Ver Nica" sort="Silva, Ver Nica" uniqKey="Silva V" first="Ver Nica" last="Silva">Ver Nica Silva</name><affiliation wicri:level="1"><nlm:affiliation>Laboratorio de Fisicoquímica Biológica y Enzimología, Instituto de Química Biológica, Facultad de Ciencias, Universidad de la República (UdelaR), Iguá 4225, 11400 Montevideo, Uruguay.</nlm:affiliation><country xml:lang="fr">Uruguay</country><wicri:regionArea>Laboratorio de Fisicoquímica Biológica y Enzimología, Instituto de Química Biológica, Facultad de Ciencias, Universidad de la República (UdelaR), Iguá 4225, 11400 Montevideo</wicri:regionArea><wicri:noRegion>11400 Montevideo</wicri:noRegion></affiliation></author><author><name sortKey="Genta, Gonzalo" sort="Genta, Gonzalo" uniqKey="Genta G" first="Gonzalo" last="Genta">Gonzalo Genta</name></author><author><name sortKey="Moller, Matias N" sort="Moller, Matias N" uniqKey="Moller M" first="Matías N" last="Möller">Matías N. Möller</name></author><author><name sortKey="Masner, Martin" sort="Masner, Martin" uniqKey="Masner M" first="Martín" last="Masner">Martín Masner</name></author><author><name sortKey="Thomson, Leonor" sort="Thomson, Leonor" uniqKey="Thomson L" first="Leonor" last="Thomson">Leonor Thomson</name></author><author><name sortKey="Romero, Natalia" sort="Romero, Natalia" uniqKey="Romero N" first="Natalia" last="Romero">Natalia Romero</name></author><author><name sortKey="Radi, Rafael" sort="Radi, Rafael" uniqKey="Radi R" first="Rafael" last="Radi">Rafael Radi</name></author><author><name sortKey="Fernandes, Denise C" sort="Fernandes, Denise C" uniqKey="Fernandes D" first="Denise C" last="Fernandes">Denise C. Fernandes</name></author><author><name sortKey="Laurindo, Francisco R M" sort="Laurindo, Francisco R M" uniqKey="Laurindo F" first="Francisco R M" last="Laurindo">Francisco R M. Laurindo</name></author><author><name sortKey="Heinzen, Horacio" sort="Heinzen, Horacio" uniqKey="Heinzen H" first="Horacio" last="Heinzen">Horacio Heinzen</name></author><author><name sortKey="Fierro, Walter" sort="Fierro, Walter" uniqKey="Fierro W" first="Walter" last="Fierro">Walter Fierro</name></author><author><name sortKey="Denicola, Ana" sort="Denicola, Ana" uniqKey="Denicola A" first="Ana" last="Denicola">Ana Denicola</name></author></analytic><series><title level="j">Journal of agricultural and food chemistry</title><idno type="eISSN">1520-5118</idno><imprint><date when="2011" type="published">2011</date></imprint></series></biblStruct></sourceDesc></fileDesc><profileDesc><textClass><keywords scheme="KwdEn" xml:lang="en"><term>Antioxidants (analysis)</term><term>Antioxidants (pharmacology)</term><term>Cell Line (MeSH)</term><term>Flavonoids (analysis)</term><term>Flavonoids (pharmacology)</term><term>Gene Expression Regulation, Enzymologic (drug effects)</term><term>Humans (MeSH)</term><term>Nitric Oxide Synthase (genetics)</term><term>Nitric Oxide Synthase (metabolism)</term><term>Phenols (analysis)</term><term>Phenols (pharmacology)</term><term>Plant Extracts (analysis)</term><term>Plant Extracts (pharmacology)</term><term>Polyphenols (MeSH)</term><term>Propolis (chemistry)</term><term>Uruguay (MeSH)</term></keywords><keywords scheme="KwdFr" xml:lang="fr"><term>Antioxydants (analyse)</term><term>Antioxydants (pharmacologie)</term><term>Extraits de plantes (analyse)</term><term>Extraits de plantes (pharmacologie)</term><term>Flavonoïdes (analyse)</term><term>Flavonoïdes (pharmacologie)</term><term>Humains (MeSH)</term><term>Lignée cellulaire (MeSH)</term><term>Nitric oxide synthase (génétique)</term><term>Nitric oxide synthase (métabolisme)</term><term>Phénols (analyse)</term><term>Phénols (pharmacologie)</term><term>Polyphénols (MeSH)</term><term>Propolis (composition chimique)</term><term>Régulation de l'expression des gènes codant pour des enzymes (effets des médicaments et des substances chimiques)</term><term>Uruguay (MeSH)</term></keywords><keywords scheme="MESH" type="chemical" qualifier="analysis" xml:lang="en"><term>Antioxidants</term><term>Flavonoids</term><term>Phenols</term><term>Plant Extracts</term></keywords><keywords scheme="MESH" type="chemical" qualifier="chemistry" xml:lang="en"><term>Propolis</term></keywords><keywords scheme="MESH" type="chemical" qualifier="genetics" xml:lang="en"><term>Nitric Oxide Synthase</term></keywords><keywords scheme="MESH" type="chemical" qualifier="metabolism" xml:lang="en"><term>Nitric Oxide Synthase</term></keywords><keywords scheme="MESH" type="chemical" qualifier="pharmacology" xml:lang="en"><term>Antioxidants</term><term>Flavonoids</term><term>Phenols</term><term>Plant Extracts</term></keywords><keywords scheme="MESH" type="geographic" xml:lang="en"><term>Uruguay</term></keywords><keywords scheme="MESH" qualifier="analyse" xml:lang="fr"><term>Antioxydants</term><term>Extraits de plantes</term><term>Flavonoïdes</term><term>Phénols</term></keywords><keywords scheme="MESH" qualifier="composition chimique" xml:lang="fr"><term>Propolis</term></keywords><keywords scheme="MESH" qualifier="drug effects" xml:lang="en"><term>Gene Expression Regulation, Enzymologic</term></keywords><keywords scheme="MESH" qualifier="effets des médicaments et des substances chimiques" xml:lang="fr"><term>Régulation de l'expression des gènes codant pour des enzymes</term></keywords><keywords scheme="MESH" qualifier="génétique" xml:lang="fr"><term>Nitric oxide synthase</term></keywords><keywords scheme="MESH" qualifier="métabolisme" xml:lang="fr"><term>Nitric oxide synthase</term></keywords><keywords scheme="MESH" qualifier="pharmacologie" xml:lang="fr"><term>Antioxydants</term><term>Extraits de plantes</term><term>Flavonoïdes</term><term>Phénols</term></keywords><keywords scheme="MESH" xml:lang="en"><term>Cell Line</term><term>Humans</term><term>Polyphenols</term></keywords><keywords scheme="MESH" xml:lang="fr"><term>Humains</term><term>Lignée cellulaire</term><term>Polyphénols</term><term>Uruguay</term></keywords><keywords scheme="Wicri" type="geographic" xml:lang="fr"><term>Uruguay</term></keywords></textClass></profileDesc></teiHeader><front><div type="abstract" xml:lang="en">The antioxidant capacity of propolis from the southern region of Uruguay was evaluated using in vitro as well as cellular assays. Free radical scavenging capacity was assessed by ORAC, obtaining values significantly higher than those of other natural products (8000 μmol Trolox equiv/g propolis). ORAC values correlated well with total polyphenol content (determined by Folin-Ciocalteu method) and UV absorption. Total polyphenol content (150 mg gallic acid equiv/g propolis) and flavonoids (45 mg quercetin equiv/g propolis) were similar to values reported for southern Brazilian (group 3) and Argentinean propolis. Flavonoid composition determined by RP-HPLC indicates a strong poplar-tree origin. Samples high in polyphenols efficiently inhibit low-density lipoprotein lipoperoxidation and tyrosine nitration. In addition, Uruguayan propolis was found to induce the expression of endothelial nitric oxide synthase and inhibit endothelial NADPH oxidase, suggesting a potential cardiovascular benefit by increasing nitric oxide bioavailability in the endothelium.</div></front></TEI><pubmed><MedlineCitation Status="MEDLINE" Owner="NLM"><PMID Version="1">21563839</PMID><DateCompleted><Year>2011</Year><Month>10</Month><Day>12</Day></DateCompleted><DateRevised><Year>2011</Year><Month>11</Month><Day>17</Day></DateRevised><Article PubModel="Print-Electronic"><Journal><ISSN IssnType="Electronic">1520-5118</ISSN><JournalIssue CitedMedium="Internet"><Volume>59</Volume><Issue>12</Issue><PubDate><Year>2011</Year><Month>Jun</Month><Day>22</Day></PubDate></JournalIssue><Title>Journal of agricultural and food chemistry</Title><ISOAbbreviation>J Agric Food Chem</ISOAbbreviation></Journal><ArticleTitle>Antioxidant activity of uruguayan propolis. In vitro and cellular assays.</ArticleTitle><Pagination><MedlinePgn>6430-7</MedlinePgn></Pagination><ELocationID EIdType="doi" ValidYN="Y">10.1021/jf201032y</ELocationID><Abstract><AbstractText>The antioxidant capacity of propolis from the southern region of Uruguay was evaluated using in vitro as well as cellular assays. Free radical scavenging capacity was assessed by ORAC, obtaining values significantly higher than those of other natural products (8000 μmol Trolox equiv/g propolis). ORAC values correlated well with total polyphenol content (determined by Folin-Ciocalteu method) and UV absorption. Total polyphenol content (150 mg gallic acid equiv/g propolis) and flavonoids (45 mg quercetin equiv/g propolis) were similar to values reported for southern Brazilian (group 3) and Argentinean propolis. Flavonoid composition determined by RP-HPLC indicates a strong poplar-tree origin. Samples high in polyphenols efficiently inhibit low-density lipoprotein lipoperoxidation and tyrosine nitration. In addition, Uruguayan propolis was found to induce the expression of endothelial nitric oxide synthase and inhibit endothelial NADPH oxidase, suggesting a potential cardiovascular benefit by increasing nitric oxide bioavailability in the endothelium.</AbstractText></Abstract><AuthorList CompleteYN="Y"><Author ValidYN="Y"><LastName>Silva</LastName><ForeName>Verónica</ForeName><Initials>V</Initials><AffiliationInfo><Affiliation>Laboratorio de Fisicoquímica Biológica y Enzimología, Instituto de Química Biológica, Facultad de Ciencias, Universidad de la República (UdelaR), Iguá 4225, 11400 Montevideo, Uruguay.</Affiliation></AffiliationInfo></Author><Author ValidYN="Y"><LastName>Genta</LastName><ForeName>Gonzalo</ForeName><Initials>G</Initials></Author><Author ValidYN="Y"><LastName>Möller</LastName><ForeName>Matías N</ForeName><Initials>MN</Initials></Author><Author ValidYN="Y"><LastName>Masner</LastName><ForeName>Martín</ForeName><Initials>M</Initials></Author><Author ValidYN="Y"><LastName>Thomson</LastName><ForeName>Leonor</ForeName><Initials>L</Initials></Author><Author ValidYN="Y"><LastName>Romero</LastName><ForeName>Natalia</ForeName><Initials>N</Initials></Author><Author ValidYN="Y"><LastName>Radi</LastName><ForeName>Rafael</ForeName><Initials>R</Initials></Author><Author ValidYN="Y"><LastName>Fernandes</LastName><ForeName>Denise C</ForeName><Initials>DC</Initials></Author><Author ValidYN="Y"><LastName>Laurindo</LastName><ForeName>Francisco R M</ForeName><Initials>FR</Initials></Author><Author ValidYN="Y"><LastName>Heinzen</LastName><ForeName>Horacio</ForeName><Initials>H</Initials></Author><Author ValidYN="Y"><LastName>Fierro</LastName><ForeName>Walter</ForeName><Initials>W</Initials></Author><Author ValidYN="Y"><LastName>Denicola</LastName><ForeName>Ana</ForeName><Initials>A</Initials></Author></AuthorList><Language>eng</Language><PublicationTypeList><PublicationType UI="D016428">Journal Article</PublicationType><PublicationType UI="D013485">Research Support, Non-U.S. Gov't</PublicationType></PublicationTypeList><ArticleDate DateType="Electronic"><Year>2011</Year><Month>05</Month><Day>26</Day></ArticleDate></Article><MedlineJournalInfo><Country>United States</Country><MedlineTA>J Agric Food Chem</MedlineTA><NlmUniqueID>0374755</NlmUniqueID><ISSNLinking>0021-8561</ISSNLinking></MedlineJournalInfo><ChemicalList><Chemical><RegistryNumber>0</RegistryNumber><NameOfSubstance UI="D000975">Antioxidants</NameOfSubstance></Chemical><Chemical><RegistryNumber>0</RegistryNumber><NameOfSubstance UI="D005419">Flavonoids</NameOfSubstance></Chemical><Chemical><RegistryNumber>0</RegistryNumber><NameOfSubstance UI="D010636">Phenols</NameOfSubstance></Chemical><Chemical><RegistryNumber>0</RegistryNumber><NameOfSubstance UI="D010936">Plant Extracts</NameOfSubstance></Chemical><Chemical><RegistryNumber>0</RegistryNumber><NameOfSubstance UI="D059808">Polyphenols</NameOfSubstance></Chemical><Chemical><RegistryNumber>9009-62-5</RegistryNumber><NameOfSubstance UI="D011429">Propolis</NameOfSubstance></Chemical><Chemical><RegistryNumber>EC 1.14.13.39</RegistryNumber><NameOfSubstance UI="D019001">Nitric Oxide Synthase</NameOfSubstance></Chemical></ChemicalList><CitationSubset>IM</CitationSubset><MeshHeadingList><MeshHeading><DescriptorName UI="D000975" MajorTopicYN="N">Antioxidants</DescriptorName><QualifierName UI="Q000032" MajorTopicYN="N">analysis</QualifierName><QualifierName UI="Q000494" MajorTopicYN="Y">pharmacology</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D002460" MajorTopicYN="N">Cell Line</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D005419" MajorTopicYN="N">Flavonoids</DescriptorName><QualifierName UI="Q000032" MajorTopicYN="N">analysis</QualifierName><QualifierName UI="Q000494" MajorTopicYN="N">pharmacology</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D015971" MajorTopicYN="N">Gene Expression Regulation, Enzymologic</DescriptorName><QualifierName UI="Q000187" MajorTopicYN="N">drug effects</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D006801" MajorTopicYN="N">Humans</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D019001" MajorTopicYN="N">Nitric Oxide Synthase</DescriptorName><QualifierName UI="Q000235" MajorTopicYN="N">genetics</QualifierName><QualifierName UI="Q000378" MajorTopicYN="N">metabolism</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D010636" MajorTopicYN="N">Phenols</DescriptorName><QualifierName UI="Q000032" MajorTopicYN="N">analysis</QualifierName><QualifierName UI="Q000494" MajorTopicYN="N">pharmacology</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D010936" MajorTopicYN="N">Plant Extracts</DescriptorName><QualifierName UI="Q000032" MajorTopicYN="N">analysis</QualifierName><QualifierName UI="Q000494" MajorTopicYN="Y">pharmacology</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D059808" MajorTopicYN="N">Polyphenols</DescriptorName></MeshHeading><MeshHeading><DescriptorName UI="D011429" MajorTopicYN="N">Propolis</DescriptorName><QualifierName UI="Q000737" MajorTopicYN="Y">chemistry</QualifierName></MeshHeading><MeshHeading><DescriptorName UI="D014583" MajorTopicYN="N" Type="Geographic">Uruguay</DescriptorName></MeshHeading></MeshHeadingList></MedlineCitation><PubmedData><History><PubMedPubDate PubStatus="entrez"><Year>2011</Year><Month>5</Month><Day>14</Day><Hour>6</Hour><Minute>0</Minute></PubMedPubDate><PubMedPubDate PubStatus="pubmed"><Year>2011</Year><Month>5</Month><Day>14</Day><Hour>6</Hour><Minute>0</Minute></PubMedPubDate><PubMedPubDate PubStatus="medline"><Year>2011</Year><Month>10</Month><Day>13</Day><Hour>6</Hour><Minute>0</Minute></PubMedPubDate></History><PublicationStatus>ppublish</PublicationStatus><ArticleIdList><ArticleId IdType="pubmed">21563839</ArticleId><ArticleId IdType="doi">10.1021/jf201032y</ArticleId></ArticleIdList></PubmedData></pubmed><affiliations><list><country><li>Uruguay</li></country></list><tree><noCountry><name sortKey="Denicola, Ana" sort="Denicola, Ana" uniqKey="Denicola A" first="Ana" last="Denicola">Ana Denicola</name><name sortKey="Fernandes, Denise C" sort="Fernandes, Denise C" uniqKey="Fernandes D" first="Denise C" last="Fernandes">Denise C. Fernandes</name><name sortKey="Fierro, Walter" sort="Fierro, Walter" uniqKey="Fierro W" first="Walter" last="Fierro">Walter Fierro</name><name sortKey="Genta, Gonzalo" sort="Genta, Gonzalo" uniqKey="Genta G" first="Gonzalo" last="Genta">Gonzalo Genta</name><name sortKey="Heinzen, Horacio" sort="Heinzen, Horacio" uniqKey="Heinzen H" first="Horacio" last="Heinzen">Horacio Heinzen</name><name sortKey="Laurindo, Francisco R M" sort="Laurindo, Francisco R M" uniqKey="Laurindo F" first="Francisco R M" last="Laurindo">Francisco R M. Laurindo</name><name sortKey="Masner, Martin" sort="Masner, Martin" uniqKey="Masner M" first="Martín" last="Masner">Martín Masner</name><name sortKey="Moller, Matias N" sort="Moller, Matias N" uniqKey="Moller M" first="Matías N" last="Möller">Matías N. Möller</name><name sortKey="Radi, Rafael" sort="Radi, Rafael" uniqKey="Radi R" first="Rafael" last="Radi">Rafael Radi</name><name sortKey="Romero, Natalia" sort="Romero, Natalia" uniqKey="Romero N" first="Natalia" last="Romero">Natalia Romero</name><name sortKey="Thomson, Leonor" sort="Thomson, Leonor" uniqKey="Thomson L" first="Leonor" last="Thomson">Leonor Thomson</name></noCountry><country name="Uruguay"><noRegion><name sortKey="Silva, Ver Nica" sort="Silva, Ver Nica" uniqKey="Silva V" first="Ver Nica" last="Silva">Ver Nica Silva</name></noRegion></country></tree></affiliations></record>Pour manipuler ce document sous Unix (Dilib)
EXPLOR_STEP=$WICRI_ROOT/Bois/explor/PoplarV1/Data/Main/Exploration
HfdSelect -h $EXPLOR_STEP/biblio.hfd -nk 002F94 | SxmlIndent | more
Ou
HfdSelect -h $EXPLOR_AREA/Data/Main/Exploration/biblio.hfd -nk 002F94 | SxmlIndent | more
Pour mettre un lien sur cette page dans le réseau Wicri
{{Explor lien
|wiki= Bois
|area= PoplarV1
|flux= Main
|étape= Exploration
|type= RBID
|clé= pubmed:21563839
|texte= Antioxidant activity of uruguayan propolis. In vitro and cellular assays.
}}
Pour générer des pages wiki
HfdIndexSelect -h $EXPLOR_AREA/Data/Main/Exploration/RBID.i -Sk "pubmed:21563839" \
| HfdSelect -Kh $EXPLOR_AREA/Data/Main/Exploration/biblio.hfd \
| NlmPubMed2Wicri -a PoplarV1
| This area was generated with Dilib version V0.6.37. |  |